Looking to order-in on Fridays this Lent? No worries! Saint Agnes and the 8th-grade graduating class of 2021 are hosting a Drive-Thru Fish Fry on four Fridays in Lent. This Fish Fry will definitely be different and challenging, but we are #AgnesProud and can get it done! We will have a Fish Fry across four Fridays this Lent: February 26th, March 5th, 12th, and 19th.

We are currently working hard to plan an easy and efficient way for Saint Agnes families to have fish on Fridays during this Lenten season. To help make this process a success, we are asking everyone to pre-order their meals through our online portal each week. We ask that all orders for that week be made by Tuesday the week of the fish fry.  A very minimal amount of on-site purchasing will be available on Fridays. This will help our organizers know what needs to be purchased to make sure we don’t run out of food. We ask for your patience as we work through this new process.

The children at Saint Agnes have donated cookies to be included with every purchased meal in the hopes that you will donate in kind to this 8th-grade fundraiser. All proceeds will go to benefit their graduation activities. With the year we have all had, please be sure to bring some change to donate and contribute to a well-deserved cause.

Click the top image to the left to purchase your meal.

Payments can only be made via credit card/debit card/bank debit through this page. Before selecting your food, make sure you select “1” as the first option to choose your pick-up time. For picking up food the day of, enter the parking lot via the entrance closest to the church and volunteers will be on-site to direct you where to go. Any questions regarding the online order form can be sent to Will Ousley at wousley@stagneslouisville.org. Questions about the Fish Fry and its logistics can be directed to Meg Schuler at meg.stagnesfishfry@gmail.com.

Volunteers Needed!
While our 8th-grade students will be hard at work volunteering with several components of the Fish Fry each week, assistance is still needed filling roles in the kitchen, directing traffic, and more. The fish fry is successful because of the help of our wonderful community.

COVID safety protocols will be followed, including social distancing, masks, and health screenings for all volunteers. Anyone who is experiencing any symptoms or has been recently exposed to someone COVID positive should not volunteer.  Click the image to the left to take a shift and help this year!